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The traditional fabada is ready to be eaten. Do not miss this delicious dish from Asturias, made with the best white beans, chorizo, bacon, etc.
Ingredients and allergens:
Beans (52%), water, pork bacon (3%), chorizo (3%) (pork jowl, beef, water, salt, paprika, potato starch, garlic and pork protein), black pudding (3 %) (pork fat, onion, water, blood powder, potato starch, salt and paprika), pork fat, salt and paprika. Without gluten.
Nutritional information (100 g):
Energy: 602 kJ / 144 kcal
Fat: 8.6 g
of which saturated: 3.6 g
Carbohydrates: 9.7 g
of which sugar: 0.9 g
Proteins: 6.4 g
Salt: 0.8 g
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