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Sugar-free apricot jam made with the finest fruit, harvested at its peak ripeness for a unique flavor. Making jams and preserves since 1886.
Ingredients and allergens:
Apricot, water, sweeteners (sorbitol syrup, steviol glycosides, sucralose, and acesulfame K), gelling agent (pectin and calcium chloride), acid (citric acid), preservative (potassium sorbate), and antioxidant (L-ascorbic acid). Contains naturally occurring sugars from the fruit. Made with 50g of fruit per 100g. Gluten-free. Vegan.
Nutritional information (100 g):
Energy: 237 kJ / 57 kcal
Fats: 0.2 g
of which saturated: 0.0 g
Carbohydrates: 15.7 g
of which sugars: 6.2 g
Dietary fiber: 2.0 g
Protein: 0.8 g
Salt: 0.0 g
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